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        Teen Classes

        Introducing our teen cooking courses, for teenagers passionate about cooking and interested in acquiring some serious skills in the kitchen. Each class explores a variety of flavors and cooking techniques. This class requires no prior pastry experience. But by no means is this your typical kiddie pizza-and-ice-cream-sundaes "cooking" class! The focus in all of these class is making healthy eating as a lifestyle choice.

        • Jr. Chef: Classic French Workshop
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          Jr. Chef: Classic French Workshop

          Saturday, September 9th 10am -2pm

          Chef Alexandra Golovac

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          Chef Alexandra Golovac

          Jr. Chef: Classic French Workshop

          $ 59.00

          Saturday, September 9th 10am -2pm

          Julia famously quipped “in France, cooking is a serious art form and a national sport.” This is a technique driven class that will explore the art of French cooking. Students will focus on proper knife skills, explore the world of French gastronomy and discuss the importance of using fresh, local and seasonal ingredients.

          Menu: Ratatouille, Salade d'Haricot Vert, Snapper en Papiollete , French Lentils with Carrots & Celery, Poached Pear with Chocolate

          Chef Alexandra Golovac

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        • Jr. Chef: Pasta Workshop & Italian Favorites
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          Jr. Chef: Pasta Workshop & Italian Favorites

          Saturday, October 14th 10am-2pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Pasta Workshop & Italian Favorites

          $ 49.00

          Saturday, October 14th 10am-2pm

          Junior chefs will learn the techniques to pasta and dough making and the simple steps to classic Italian sauces. This course will explore the flavors of the Italian kitchen and regional dishes and seasonal cuisine.

          Menu: Tagliatelle With Bolognese, Tortellini with Spinach And Ricotta, Umbrian Farro Soup, Italian Almond Biscotti

          Chef Alexandra Golovac

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        • Jr. Chef: Fall Baking
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          Jr. Chef: Fall Baking

          Saturday, October 28th 10am-2pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Fall Baking

          $ 59.00

          Saturday, October 28th 10am-2pm

          With the weather cooling, lets heat up the ovens for some Fall Baking. Breads, pastries and pie oh my! Learn about and use a variety of whole grains and seeds as well as mastering the perfect crust and fillings from scratch.

          Menu: Apple pie, Pumpkin Loaf Bread, Cinnamon Muffins with Streusel, and Maple Pecan Scones

          Chef Alexandra Golovac

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        • Jr. Chef: Thanksgiving 101
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          Jr. Chef: Thanksgiving 101

          Saturday, November 4th 10am-2pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Thanksgiving 101

          $ 69.00

          Saturday, November 4th 10am-2pm

          The is your perfect Thanksgiving primer! Learn to make Thanksgiving Feast from start to finish. In this hands-on class, student will not only prepare many traditional Thanksgiving dishes but also learn some new twists on old favorites.

          Menu: Turkey Roulade with Sage Gravy; Sweet Potato Stuffing; Baked Apple Crisp with Candied Walnuts 

          Chef Alexandra Golovac

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        • Jr. Chef: Holiday Cookie Workshop
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          Jr. Chef: Holiday Cookie Workshop

          Saturday, December 9th 10am-2pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Holiday Cookie Workshop

          $ 49.00

          Saturday, December 9th 10am-2pm

          Get a head start making your holiday cookies! Roll them, cut them, decorate them, and freeze them for your holiday get together.

          Menu: Sugar cookies + Royal Icing to Decorate, Jam Thumb Print Cookies, Chocolate Crinkle Cookies and Spiced of Chocolate 

          Chef Alexandra Golovac

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        • Book Now

          Jr. Chef: Gifted Sweets

          Saturday, December 22nd 10am-2pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Gifted Sweets

          $ 49.00

          Saturday, December 22nd 10am-2pm

          Nothing says love like gift from the kitchen! Chef Alexandra will share treasured holiday recipes for gift giving. The class will include simple preserving techniques and will also cover packaging your gifts attractively. Jr. Chefs will prepare take-home gifts for their parents & loved ones.  

          Menu: Gingerbread Granola Mix In Mason Jars, Berry Jam, Turtle Bark And Hazelnut Brittle, Chocolate Chip Cookies And The Measured Out Mix In Mason Jars

          Chef Alexandra Golovac

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