Baking 101. Cinnamon and Spice and Everything Nice!
Tuesday, October 19th, 7pm
Let's get baking this Autumn! Add to the list of your dessert repertoire with this rich sweets class that will fill your kitchen with aroma of classic autumnal desserts. Chef Rafaella will be sharing her methods to mastering classic French desserts, tarts, pastries, and chocolate... lots and lots of chocolate!
Chef Rafaella Sargi
You may cancel one week prior to the scheduled class to avoid any penalty;
cancellations within one week you will not receive a refund.
You are always welcome to send someone else in your place.
Classes are reserved on a first-come, first-serve basis. If a class is full, we are always happy to add you to the waiting list.